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Gluten free Alfredo Sauce, sprinkled with Salad Supreme and Pesto Chicken

Easy Gluten Free Pesto Chicken served with Alfredo

Shannon LeMmon
Delicious flavor and goes well with Alfredo.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Main
Cuisine Italian
Servings 4 -6

Ingredients
  

  • 2 lbs chicken I like using chicken tenders or boneless, skinless thighs
  • salt and pepper to taste
  • 1 Cup grated parmesan cheese
  • 1/2 bottle of Kirkland brand Basil Pesto Or approx. 1 1/2 - 2 cups favorite pesto

Instructions
 

  • Pre-heat oven to 350 degrees
  • Spray baking dish with gluten free non-stick spray
  • Place chicken in one layer in the baking dish
  • Sprinkle with salt and pepper to taste
  • Sprinkle parmesan cheese across chicken, cover well.
  • Spread Pesto Basil over the cheese, carefully as to not disturb the cheese too much.
  • Bake for 45 min