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Flavorful Gluten Free Banana Bread- Slice the Gluten Free Banana Bread.

Flavorful Gluten Free Banana Bread

Shannon LeMmon
A flavorful Gluten Free Banana Bread, lots of yummy cinnamon and nutmeg to enhance the banana flavor. Nut free.
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Prep Time 30 minutes
Cook Time 50 minutes
Total Time 1 hour 20 minutes
Cuisine Bread

Ingredients
  

  • 5 Cups feather light gluten free flour
  • 2 tsp xanthan gum
  • 2 C sugar
  • 2 Tb + 1 tsp baking powder
  • 2 tsp salt
  • 1/3 C + 1 Tb Olive Oil
  • 1 1/2 C milk
  • 2 eggs
  • 5 smashed bananas
  • 1 1/2 heaping Tablespoons cinnamon
  • 1 1/2 tsp nutmeg

Instructions
 

  • Pre-heat oven to 350 degrees
  • Spray 3 bread loaf pans with non-stick cooking spray.
  • Add all ingredients to stand mixer and mix well
  • After all ingredients are well mixed and sides and bottom of bowl are scraped, I like to let it run on medium for a few minutes.
  • Pour into loaf pans
  • Bake for 50-60 minutes.
  • Check with toothpick to see if it is done. There may be a little fluff on the toothpick, but not a lot and no batter.