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Smoked Gouda Fried Eggs

Smoked Gouda Fried Eggs

Shannon LeMmon
Not your typical fried egg!
Prep Time 3 minutes
Cook Time 15 minutes
Total Time 18 minutes
Course Breakfast
Servings 1

Ingredients
  

  • 1 Egg
  • Salt and pepper to taste
  • Sprinkle Basil
  • 1 or 2 slices of Smoked Gouda Cheese
  • Olive oil coconut oil or butter melted/heated in pan to keep from sticking

Instructions
 

  • Put oil or butter in pan and heat up. I cook on a medium heat. Salt, pepper and sprinkle basil. If you don't like a runny egg, break the yolk now with the edge of your spatula. When bottom of egg is fully cooked, flip egg over to cook other side. If you like a runny egg yolk be careful to not break it and flip gently.
  • Place cheese slices on top of the cooked side of the egg. When the cheese is melted it is usually done, if it isn't done to your liking cook a little longer.