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Cottage Cheese and Pineapple Salad

Shannon LeMmon
Light and can substitute other fruits in place of the pineapple. Some of our other favorites are: peaches and pears.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast

Ingredients
  

  • Small curd cottage cheese
  • 1 can crushed pineapple drained

Instructions
 

  • Mix cottage cheese and drained, crushed pineapple together. Keep leftovers refrigerated.